July 26th, 2010
When I tell patients how I advise a wheat-free, cornstarch-free, sugar-free diet on the background of a low-carbohydrate diet, some people ask: “But can I live on a no-carb diet?” Well, there’s no such thing as a “no-carb” diet. Low -carb, yes. No -carb, no. Here are the carbohydrate contents of various “low-carb” foods: Gouda cheese–3 oz contains 1.65 grams carbohydrates Mozzarella cheese–1... 
July 8th, 2010
Scientists have found that drinking 2.5 cans or more of non-diet soda per day–or consuming an equivalent amount of fructose from other foods–increases a person’s risk of hypertension by at least 30 percent.  Read More →
June 16th, 2010
People who follow a Southern European Atlantic Diet (SEAD)–one associated with Northern Portugal and the region of northwest Spain known as Galicia–may help protect themselves from heart disease, researchers say.  Read More →
June 9th, 2010
According to a new study, a Mediterranean diet rich in such foods as nuts and fish not only prevents heart disease, but it can help people who’ve already been diagnosed with heart disease, as well.  Read More →
May 26th, 2010
A new 18-month study suggests that cutting even one can of sugared soda per day from your diet can improve your blood pressure.  Read More →
May 11th, 2010
Women with Type 2 diabetes who eat a diet rich in bran may be less likely to die from heart problems, a new study suggests.  Read More →
May 4th, 2010
Experts at the Mayo Clinic list eight ways you can use diet to help prevent heart disease.  Read More →
April 27th, 2010
According to new research, a combination of smoking, lack of exercise, heavy alcohol consumption, and poor diet substantially increases the risk of premature death.  Read More →
March 26th, 2010
Cut the carbohydrates in your diet and what sorts of results can you expect? Carbohydrate reduction results in: Reduced small LDL –This effect is profound. Carbohydrates increase small LDL; reduction of carbohydrates reduce small LDL. People are often confused by this because the effect will not be evident in the crude, calculated (Friedewald) LDL that your doctor provides. Increased HDL –The HDL-increasing effect of carbohydrate reduction... 
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